Recipe Details
Ingredients
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1(8 ounce) tubcream cheese, softened
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1cupshredded mozzarella cheese, divided
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⅛teaspoongarlic powder
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⅛teaspoononion powder
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1 ½cupspizza sauce
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⅓cupmini pepperoni slices
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¼teaspoondried basil
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¼teaspoondried oregano
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tortilla chips, pita chips, or crackers for dipping
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Mix together cream cheese, half of the mozzarella cheese, garlic powder, and onion powder in a bowl. Spread cream cheese mixture in the bottom of a small baking dish.
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Add pizza sauce over cream cheese mixture, spreading it into an even layer. Top with remaining mozzarella cheese, followed by pepperoni. Sprinkle basil and oregano over everything.
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Bake in the pre-heated oven until the cheese has melted and the dip is thoroughly heated through, about 15 minutes. Serve with chips or crackers.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe10 | |
| Calories162 | |
| % Daily Value * | |
| Total Fat 13g |
17% |
| Saturated Fat 7g |
36% |
| Cholesterol 40mg |
13% |
| Sodium 456mg |
20% |
| Total Carbohydrate 5g |
2% |
| Dietary Fiber 1g |
2% |
| Protein 7g |
13% |
| Potassium 59mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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