Recipe Details
Ingredients
-
½cupplain fat-free Greek yogurt
-
¼cuphoney
-
¼cupspicy brown mustard
-
2tablespoonslemon juice
Cooking Directions
-
Stir yogurt, honey, mustard, and lemon juice in a bowl until evenly mixed. Store in a covered container in the refrigerator until ready to serve.
Cook’s Note:
Serving size is one tablespoon.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe16 | |
Calories24 | |
% Daily Value * | |
Total Fat 0g |
0% |
Sodium 51mg |
2% |
Total Carbohydrate 5g |
2% |
Total Sugars 5g |
|
Protein 1g |
|
Vitamin C 1mg |
5% |
Calcium 5mg |
0% |
Iron 0mg |
1% |
Potassium 10mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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