Recipe Details

Prep Time:
30 mins
Cook Time:
25 mins
Additional Time:
8 hrs 30 mins
Total Time:
9 hrs 25 mins
Servings:
12

Ingredients

  • 1(18.25 ounce) packagebrownie mix

  • 1largeegg

  • ¾cupwater, divided

  • ¼cupvegetable oil

  • 1(14 ounce) cansweetened condensed milk

  • 1(3.9 ounce) packageinstant chocolate pudding mix

  • 1(8 ounce) containerfrozen whipped topping, thawed

  • 1(12 ounce) containerfrozen whipped topping, thawed

  • 1(1.5 ounce) barchocolate candy

Cooking Directions

  1. Gather all ingredients.

    Dotdash Meredith Food Studios

  2. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square glass baking pan.

  3. Combine brownie mix, egg, 1/4 cup water, and vegetable oil in a large bowl. Stir until well-blended, about 50 strokes. Spread into the prepared pan.

    Dotdash Meredith Food Studios

  4. Bake in the preheated oven until a toothpick inserted 1 inch in from the edges comes out clean, 25 to 30 minutes. Remove from the oven and let cool completely, about 30 mintues.

  5. Cut cooled brownies into 1-inch squares and set aside.

    Dotdash Meredith Food Studios

  6. Combine condensed milk, remaining 1/2 cup water, and pudding mix in a large bowl; mix until smooth. Fold in 8 ounces whipped topping until no streaks remain.

    Dotdash Meredith Food Studios

    Dotdash Meredith Food Studios

  7. Place 1/2 of the brownies in a trifle bowl or glass serving dish. Top with 1/2 of the pudding mixture, then 1/2 of the 12-ounce container of whipped topping. Repeat layers. Shave chocolate on top for garnish.

    Dotdash Meredith Food Studios

    Dotdash Meredith Food Studios

  8. Refrigerate 8 hours before serving.

    DOTDASH MEREDITH FOOD STUDIOS 

Nutrition Facts

Full Nutrition Label
Servings Per Recipe12
Calories488
% Daily Value *
Total Fat
19g
24%
Saturated Fat
12g
58%
Cholesterol
12mg
4%
Sodium
314mg
14%
Total Carbohydrate
74g
27%
Dietary Fiber
2g
7%
Total Sugars
31g
Protein
5g
10%
Vitamin C
1mg
1%
Calcium
108mg
8%
Iron
1mg
6%
Potassium
244mg
5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos