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Ultimate Beef Cabbage Soup: A Scrumptious Recipe!

Recipe Details

Prep Time:
15 mins
Cook Time:
2 hrs 15 mins
Total Time:
2 hrs 30 mins
Servings:
6

Ingredients

  • 1poundground beef

  • 1cupdiced red onion

  • 1cupchopped carrot

  • 2clovesgarlic, minced

  • 4cupscoarsely chopped red cabbage

  • 4cupsbeef broth

  • 2cupswater

  • 1(15 ounce) canpinto beans, rinsed and drained

  • 1(6 ounce) cantomato paste

  • 2teaspoonssalt

  • 1teaspoonground cumin

  • 1teaspoonground black pepper

Cooking Directions

  1. Heat a large soup pot over medium-high heat. Cook and stir ground beef in the hot pot until browned and crumbly, 5 to 7 minutes. Drain and discard grease.

  2. Add onion and carrot to beef. Sauté until onion is translucent, about 5 minutes, adding garlic during the last minute. Add cabbage, broth, water, pinto beans, tomato paste, salt, cumin, and pepper; bring to a boil.

  3. Reduce heat, cover, and simmer for 2 hours.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories356
% Daily Value *
Total Fat
14g 		18%
Saturated Fat
5g 		26%
Cholesterol
67mg 		22%
Sodium
1624mg 		71%
Total Carbohydrate
30g 		11%
Dietary Fiber
8g 		30%
Total Sugars
10g
Protein
29g 		58%
Vitamin C
44mg 		49%
Calcium
142mg 		11%
Iron
5mg 		30%
Potassium
1257mg 		27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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