Recipe Details
Ingredients
-
1cupheavy whipping cream
-
¼cupBaileys® Irish Cream
-
¼cupunsweetened cocoa powder
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¼cuppowdered sugar
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½teaspoonvanilla extract
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pinchsalt
Cooking Directions
-
Combine heavy whipping cream, Bailey’s, cocoa powder, powdered sugar, vanilla extract, and salt a large bowl. Beat with an electric mixer until stiff peaks form.
-
Serve immediately or chill until serving.
Yoly
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories305 | |
| % Daily Value * | |
| Total Fat 23g |
29% |
| Saturated Fat 14g |
71% |
| Cholesterol 82mg |
27% |
| Sodium 25mg |
1% |
| Total Carbohydrate 19g |
7% |
| Dietary Fiber 2g |
6% |
| Protein 2g |
5% |
| Potassium 128mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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