Recipe Details
Ingredients
-
2cupsconfectioners’ sugar
-
1(8 ounce) packagecream cheese, softened
-
1(15 ounce) cansolid pack pumpkin
-
1tablespoonground cinnamon
-
1tablespoonpumpkin pie spice
-
1teaspoonfrozen orange juice concentrate
Cooking Directions
-
Beat confectioners’ sugar and cream cheese in a medium serving bowl with an electric mixer until smooth. Gradually blend in pumpkin. Mix in cinnamon, pumpkin pie spice, and juice concentrate until well blended. Chill in the refrigerator until serving.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe32 | |
| Calories61 | |
| % Daily Value * | |
| Total Fat 3g |
3% |
| Saturated Fat 2g |
8% |
| Cholesterol 8mg |
3% |
| Sodium 53mg |
2% |
| Total Carbohydrate 9g |
3% |
| Dietary Fiber 1g |
2% |
| Total Sugars 8g |
|
| Protein 1g |
1% |
| Vitamin C 1mg |
1% |
| Calcium 13mg |
1% |
| Iron 0mg |
2% |
| Potassium 39mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
