Recipe Details
Ingredients
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1cupwhite sugar
-
2tablespoonscornstarch
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1cupboiling water
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2 ½quartsfresh strawberries, hulled
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2(8 inch)pie shells, baked
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1(3 ounce) packagestrawberry-flavored Jell-O gelatin mix
Cooking Directions
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Whisk sugar and cornstarch together in a saucepan until completely blended. Pour in boiling water and cook over medium heat until mixture thickens, 5 to 10 minutes.
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Remove from the heat and stir in gelatin mix until smooth. Let mixture cool to room temperature, 15 to 30 minutes.
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While the mixture is cooling, place strawberries into baked pie shells with the points facing up.
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Pour cooled gelatin mixture over strawberries and refrigerate until set, about 2 hours.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe16 | |
Calories167 | |
% Daily Value * | |
Total Fat 4g |
6% |
Saturated Fat 1g |
3% |
Sodium 104mg |
5% |
Total Carbohydrate 32g |
11% |
Dietary Fiber 2g |
8% |
Total Sugars 22g |
|
Protein 2g |
3% |
Vitamin C 56mg |
63% |
Calcium 18mg |
1% |
Iron 1mg |
4% |
Potassium 161mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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