Recipe Details
Ingredients
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2 ½teaspoonsonion powder
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2teaspoonssea salt
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2teaspoonsgarlic powder
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1 ¼teaspoonsdried oregano
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1 ¼teaspoonsdried thyme
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1teaspoonground black pepper
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1teaspoonpaprika
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1teaspooncayenne pepper
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1teaspoonred pepper flakes
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1cupolive oil mayonnaise
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⅓cupsweet pickle relish
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1mediumlemon, juiced
Cooking Directions
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Make the seasoning: Mix onion powder, salt, garlic powder, oregano, thyme, black pepper, paprika, cayenne pepper, and red pepper flakes together in a small bowl until well combined. Reserve 2 tablespoons seasoning for tartar sauce; save remaining seasoning in an airtight container for another use.
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Make the tartar sauce: Mix mayonnaise, relish, lemon juice, and 2 tablespoons seasoning in a bowl until well combined. Taste and adjust seasoning. Cover and chill tartar for at least 20 minutes before serving.
Editor’s Note:
Nutrition data for this recipe includes the full amount of Cajun seasoning. The actual amount of seasoning consumed will vary.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe10 | |
| Calories114 | |
| % Daily Value * | |
| Total Fat 10g |
13% |
| Cholesterol 8mg |
3% |
| Sodium 611mg |
27% |
| Total Carbohydrate 5g |
2% |
| Dietary Fiber 1g |
2% |
| Protein 0g |
|
| Vitamin C 1mg |
5% |
| Calcium 11mg |
1% |
| Iron 5mg |
26% |
| Potassium 38mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
