Recipe Details
Ingredients
-
2eggs
-
½cupvegetable oil
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⅓cuppacked brown sugar
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3cupsold-fashioned oats
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1tablespoonbaking powder
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¾teaspoonground cinnamon
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½teaspoonsalt
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
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Whisk eggs, oil, and brown sugar together in a bowl until brown sugar is dissolved. Combine oats, baking powder, cinnamon, and salt in a separate bowl; stir into egg mixture just until moistened. Spoon the oat mixture into the prepared baking dish.
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Bake in the preheated oven until edges are golden brown, 20 to 25 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories386 | |
% Daily Value * | |
Total Fat 23g |
29% |
Saturated Fat 4g |
19% |
Cholesterol 62mg |
21% |
Sodium 467mg |
20% |
Total Carbohydrate 40g |
15% |
Dietary Fiber 4g |
15% |
Total Sugars 12g |
|
Protein 7g |
15% |
Calcium 178mg |
14% |
Iron 2mg |
13% |
Potassium 187mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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