Recipe Details
Ingredients
-
1cupsmooth peanut butter
-
1cupchocolate-hazelnut spread (such as Nutella®)
-
½cupoatmeal cereal squares (such as Quaker® Oatmeal Squares), crushed
-
1(16 ounce) bagsmall pretzel rods
Cooking Directions
-
Stir peanut butter and chocolate-hazelnut spread together in a bowl; transfer dip to a serving bowl. Sprinkle crushed cereal squares over dip.
-
Dip pretzel rods into dip to make “broomsticks”.
Editor’s Note:
Please note differences in ingredient amounts when following the magazine version of this recipe.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe16 | |
| Calories291 | |
| % Daily Value * | |
| Total Fat 14g |
18% |
| Saturated Fat 2g |
11% |
| Sodium 707mg |
31% |
| Total Carbohydrate 36g |
13% |
| Dietary Fiber 2g |
8% |
| Total Sugars 11g |
|
| Protein 8g |
|
| Vitamin C 0mg |
1% |
| Calcium 11mg |
1% |
| Iron 2mg |
11% |
| Potassium 111mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
