Recipe Details
Ingredients
-
1 ½poundsground beef
-
1smallonion, chopped
-
¾cupketchup
-
¼cupbarbecue sauce
-
1tablespoonvinegar
-
1tablespoonprepared mustard
-
1tablespoonwhite sugar
Cooking Directions
-
Heat a large skillet over medium heat. Cook and stir ground beef and onion in the hot skillet until beef is completely browned and onion is softened, about 10 minutes.
-
Stir in ketchup, barbecue sauce, vinegar, mustard, and sugar until incorporated; simmer mixture for 15 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories260 | |
| % Daily Value * | |
| Total Fat 14g |
17% |
| Saturated Fat 5g |
26% |
| Cholesterol 69mg |
23% |
| Sodium 546mg |
24% |
| Total Carbohydrate 15g |
5% |
| Dietary Fiber 0g |
1% |
| Total Sugars 12g |
|
| Protein 20g |
40% |
| Vitamin C 6mg |
6% |
| Calcium 20mg |
2% |
| Iron 2mg |
12% |
| Potassium 390mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
