Recipe Details
Ingredients
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1(10 count) packagerefrigerated biscuit dough
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½cupwhite sugar
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2teaspoonsground cinnamon
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5 sheets aluminum foil
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cooking spray
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3tablespoonsunsalted butter, melted
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⅓cupmaple syrup
Cooking Directions
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Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.
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Cut biscuits in quarters.
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Combine sugar and cinnamon in a small bowl. Toss 8 biscuit pieces in the cinnamon-sugar mixture until lightly coated.
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Spray a sheet of foil with cooking spray, then arrange the 8 coated biscuit pieces in a single layer on top. Securely close to form a foil packet. Repeat process with remaining dough to make 4 more packets.
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Place foil packets over the fire and cook until biscuits are cooked and lightly browned, 8 to 10 minutes, flipping halfway through.
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Remove from the fire. To serve, open each packet and drizzle monkey bread with melted butter and syrup.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe5 | |
Calories376 | |
% Daily Value * | |
Total Fat 15g |
19% |
Saturated Fat 6g |
32% |
Cholesterol 19mg |
6% |
Sodium 562mg |
24% |
Total Carbohydrate 59g |
21% |
Dietary Fiber 1g |
3% |
Total Sugars 37g |
|
Protein 4g |
8% |
Calcium 54mg |
4% |
Iron 2mg |
9% |
Potassium 140mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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