Main Dishes

Irresistible Cheesy Turkey Meatloaf

This incredible meatloaf is sure to be a family favorite. It’s SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.

Recipe Details

Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 2poundsground turkey

  • 1cupmilk

  • 1cupItalian seasoned bread crumbs

  • 2eggs

  • 1teaspoonsalt

  • ¼teaspoonpepper

  • ¾poundColby cheese, cut into 1/2-inch cubes

  • ½cupketchup (Optional)

Cooking Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.

  3. Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).

    Beth Wand Sidell

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories440
% Daily Value *
Total Fat
25g 		32%
Saturated Fat
12g 		59%
Cholesterol
173mg 		58%
Sodium
1073mg 		47%
Total Carbohydrate
17g 		6%
Dietary Fiber
1g 		3%
Total Sugars
6g
Protein
38g
Vitamin C
3mg 		14%
Calcium
385mg 		30%
Iron
3mg 		17%
Potassium
431mg 		9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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