Recipe Details
Ingredients
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2cupscold mashed potatoes
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1cupshredded Cheddar cheese
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3green onions, chopped
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¼cupreal bacon bits
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2tablespoonsall-purpose flour
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1smallegg, beaten
Cooking Directions
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Combine mashed potatoes, Cheddar cheese, green onions, bacon bits, and flour in a bowl; stir until combined. Mix in beaten egg.
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Preheat air fryer to 400 degrees F (200 degrees C) for 10 minutes.
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Form mixture into 6 patties and set on a baking sheet. Place baking sheet in the freezer for 10 minutes while you preheat the air fryer.
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Place patties in the air fryer basket in batches, making sure to not overcrowd. Cook undisturbed for 12 minutes. Repeat with remaining patties.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories171 | |
% Daily Value * | |
Total Fat 8g |
11% |
Saturated Fat 5g |
24% |
Cholesterol 48mg |
16% |
Sodium 485mg |
21% |
Total Carbohydrate 15g |
5% |
Dietary Fiber 1g |
5% |
Protein 9g |
18% |
Potassium 259mg |
6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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