Irresistible Air Fryer Potato Cakes

Recipe Details

Prep Time:
10 mins
Cook Time:
12 mins
Freeze Time:
10 mins
Total Time:
32 mins
Servings:
6
Yield:
6 potato cakes

Ingredients

  • 2cupscold mashed potatoes

  • 1cupshredded Cheddar cheese

  • 3green onions, chopped

  • ¼cupreal bacon bits

  • 2tablespoonsall-purpose flour

  • 1smallegg, beaten

Cooking Directions

  1. Combine mashed potatoes, Cheddar cheese, green onions, bacon bits, and flour in a bowl; stir until combined. Mix in beaten egg.

  2. Preheat air fryer to 400 degrees F (200 degrees C) for 10 minutes.

  3. Form mixture into 6 patties and set on a baking sheet. Place baking sheet in the freezer for 10 minutes while you preheat the air fryer.

  4. Place patties in the air fryer basket in batches, making sure to not overcrowd. Cook undisturbed for 12 minutes. Repeat with remaining patties.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories171
% Daily Value *
Total Fat
8g
11%
Saturated Fat
5g
24%
Cholesterol
48mg
16%
Sodium
485mg
21%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
5%
Protein
9g
18%
Potassium
259mg
6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos