Recipe Details
Ingredients
-
18cupswater
-
1gallonapple cider
-
6(6 ounce) cansfrozen apple juice concentrate, thawed
-
4cupswhite sugar
-
4cupsbrown sugar
-
7cinnamon sticks
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1(750 milliliter) bottle190 proof grain alcohol (such as Everclear®)
Cooking Directions
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Mix water, apple cider, apple juice concentrate, white sugar, brown sugar, and cinnamon sticks together in a large saucepan; bring to a boil. Reduce heat and simmer until mixture is reduced, about 45 minutes. Remove from heat and cool for 15 minutes.
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Stir grain alcohol into mixture until evenly combined. Cool apple pie liquor completely. Pour apple pie liquor and 1 cinnamon stick into a jar or container.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe110 | |
| Calories116 | |
| % Daily Value * | |
| Sodium 10mg |
0% |
| Total Carbohydrate 25g |
9% |
| Dietary Fiber 0g |
0% |
| Total Sugars 24g |
|
| Protein 0g |
0% |
| Vitamin C 10mg |
11% |
| Calcium 12mg |
1% |
| Iron 0mg |
1% |
| Potassium 64mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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