Recipe Details
Ingredients
-
1cupwhite sugar
-
½cupunsalted butter, softened
-
¾cupall-purpose flour
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4cupssliced apples
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1teaspoonground cinnamon
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½cupwater
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
-
Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
-
Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
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Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories361 | |
| % Daily Value * | |
| Total Fat 16g |
20% |
| Saturated Fat 10g |
49% |
| Cholesterol 41mg |
14% |
| Sodium 111mg |
5% |
| Total Carbohydrate 56g |
20% |
| Dietary Fiber 2g |
9% |
| Total Sugars 41g |
|
| Protein 2g |
4% |
| Vitamin C 3mg |
4% |
| Calcium 16mg |
1% |
| Iron 1mg |
5% |
| Potassium 102mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
