Desserts

Indulge in Heavenly Chocolate Pudding Pops!

In my search for healthier summer treats for my daughters, I came up with this recipe.

Recipe Details

Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
3 hrs
Total Time:
3 hrs 10 mins
Servings:
4
Yield:
4 popsicles

Ingredients

  • ¾cupmilk chocolate chips

  • ½cupmilk

  • 3tablespoonsunsweetened cocoa powder

  • 1tablespoonwhite sugar

  • ½teaspoonground cinnamon

  • ½teaspoonvanilla extract

  • 1avocado

  • 1banana

Cooking Directions

  1. Combine chocolate chips, milk, cocoa powder, sugar, cinnamon, and vanilla extract in a saucepan over low heat; stir until all ingredients are melted and combined, about 5 minutes.

  2. Place avocado and banana in blender; blend until smooth. Add chocolate mixture into the puree; blend until the mixture is the consistency of pudding, about 5 minutes. Pour the pudding into ice pop molds, and place into freezer until firm, about 3 hours.

Tips

You can substitute heavy whipping cream for milk.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories314
% Daily Value *
Total Fat
19g 		24%
Saturated Fat
8g 		41%
Cholesterol
13mg 		4%
Sodium
70mg 		3%
Total Carbohydrate
37g 		13%
Dietary Fiber
6g 		20%
Total Sugars
25g
Protein
5g
Vitamin C
8mg 		39%
Calcium
93mg 		7%
Iron
1mg 		5%
Potassium
459mg 		10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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