Appetizers and Snacks

Get Your Taste Buds Tingling with this Spicy Avocado Snack

This fresh, fast, and easy snack is heart-healthy and delicious. I have tried lemon, lime, orange, grapefruit, Meyer lemon, key limes and Satsuma juices and I like good ‘ol fashioned lemon the best, but please experiment to your own tastes!

Recipe Details

Prep Time:
10 mins
Total Time:
10 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 1cupripe avocado, halved and pitted

  • ½lemon, juiced

  • 2tablespoonshot sauce (such as Valentina®), or to taste

  • 2pincheskosher salt

Cooking Directions

  1. Slice the meat of each avocado half 3 or 4 times in one direction, turn avocado and slice 3 or 4 more slices perpendicular to the first slices creating 8 to 12 small cubes still attached to the peel.

  2. Drizzle lemon juice over each avocado and top with kosher salt. Drizzle hot sauce over each. Eat with a fork or spoon.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe2
Calories124
% Daily Value *
Total Fat
11g 		14%
Saturated Fat
2g 		8%
Sodium
776mg 		34%
Total Carbohydrate
10g 		3%
Dietary Fiber
6g 		22%
Total Sugars
1g
Protein
2g
Vitamin C
39mg 		197%
Calcium
27mg 		2%
Iron
1mg 		4%
Potassium
415mg 		9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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