Crunchy Air Fryer Bagel Chips: An Irresistible

Recipe Details

Prep Time:
5 mins
Cook Time:
7 mins
Total Time:
12 mins
Servings:
4
Yield:
25 to 30 chips

Ingredients

  • 1day old bagel

  • 1tablespoonolive oil

  • 1tablespoongarlic powder

  • 1teaspoonItalian seasoning

  • 1tablespoonfreshly grated Parmesan cheese (Optional)

Cooking Directions

  1. Slice the bagel, top to bottom, into 1/8 inch-thick rounds.

  2. Add the bagel slices to a large bowl, then add olive oil, garlic powder, Italian seasoning, and grated Parmesan cheese. Stir until fully coated.

  3. Preheat the air fryer to 350 degrees F (175 degrees C).

  4. Arrange the bagel slices in a single layer and cook for 5-7 minutes, flipping halfway through.

  5. Move chips to a paper towel-lined plate to remove excess oil. Chips will crisp up as they cool down.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories77
% Daily Value *
Total Fat
4g
5%
Saturated Fat
1g
3%
Sodium
77mg
3%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
3%
Protein
2g
4%
Potassium
44mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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