Recipe Details
Ingredients
-
2cupswhite sugar
-
⅓cupunsweetened cocoa powder
-
½cupmilk
-
½cupbutter
-
3 ½cupsquick cooking oats
-
1cupflaked coconut
-
½cupchopped peanuts
-
1pinchsalt
Cooking Directions
-
Gather all ingredients.
-
Bring sugar, cocoa, milk, and butter to a boil in a saucepan. Remove from heat.
-
Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe48 | |
Calories180 | |
% Daily Value * | |
Total Fat 7g |
9% |
Saturated Fat 4g |
19% |
Cholesterol 11mg |
4% |
Sodium 46mg |
2% |
Total Carbohydrate 28g |
10% |
Dietary Fiber 2g |
8% |
Total Sugars 18g |
|
Protein 3g |
6% |
Calcium 17mg |
1% |
Iron 1mg |
4% |
Potassium 101mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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