Recipe Details
Ingredients
-
6hot dogs
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6split hot dog buns
-
1(15 ounce) canHORMEL® Chili With Beans
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1cupshredded Cheddar cheese
Cooking Directions
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Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
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Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.
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Bake 15 to 20 minutes or until hot and cheese is melted.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories423 | |
% Daily Value * | |
Total Fat 23g |
29% |
Saturated Fat 10g |
52% |
Cholesterol 52mg |
17% |
Sodium 1234mg |
54% |
Total Carbohydrate 34g |
12% |
Dietary Fiber 3g |
11% |
Total Sugars 5g |
|
Protein 19g |
39% |
Calcium 200mg |
15% |
Iron 2mg |
12% |
Potassium 134mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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