Recipe Details
Ingredients
-
1tablespoonbutter
-
1cupshredded Cheddar cheese
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2thick sliceswhite bread
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2slicesham
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1egg
Cooking Directions
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Melt the butter in a heavy saucepan over medium heat. Mix in the cheese once it is melted. Dip each slice of bread into the melted cheese, coating both sides.
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Heat a skillet over medium heat. Place one slice of bread into the skillet and top with 2 slices of ham. Place the second piece of bread on top. Fry until golden on each side, then remove from the skillet and set aside.
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Fry the egg in the hot skillet to your liking: easy, medium, or well done. Place the fried egg on top of the sandwich and serve.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe1 | |
| Calories889 | |
| % Daily Value * | |
| Total Fat 64g |
82% |
| Saturated Fat 38g |
192% |
| Cholesterol 361mg |
120% |
| Sodium 1417mg |
62% |
| Total Carbohydrate 33g |
12% |
| Dietary Fiber 1g |
5% |
| Total Sugars 4g |
|
| Protein 45g |
|
| Calcium 1115mg |
86% |
| Iron 4mg |
23% |
| Potassium 266mg |
6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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