Recipe Details
Ingredients
-
1cupnonfat Greek yogurt (such as Chobani®)
-
1avocado – peeled, pitted and diced
-
1banana, chopped
-
2tablespoonswater, or as needed
Cooking Directions
-
Place yogurt, avocado, and banana in a blender and purée until smooth. Add water for a thinner smoothie.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe1 | |
| Calories687 | |
| % Daily Value * | |
| Total Fat 50g |
64% |
| Saturated Fat 14g |
72% |
| Cholesterol 45mg |
15% |
| Sodium 146mg |
6% |
| Total Carbohydrate 52g |
19% |
| Dietary Fiber 17g |
59% |
| Total Sugars 24g |
|
| Protein 17g |
35% |
| Vitamin C 30mg |
34% |
| Calcium 31mg |
2% |
| Iron 1mg |
8% |
| Potassium 1398mg |
30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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