The Ultimate Sotanghon Recipe: A Flavorful Delight!
Recipe Details Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 6 Ingredients 1(10.5 ounce) packagemung…
Taste the World Through Andie’s Recipes Blog
Recipe Details Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 6 Ingredients 1(10.5 ounce) packagemung…
This is a very easy and quick recipe. There are additional variations to enhance your rice experience. To add some kick to it, add a can of mixed veggies and decrease the chicken stock from 4 cups to 3 3/4 cups. Or you can add a can of beans to it. If you add beans, do not decrease the chicken stock. You can also add meat, sausage, ham, or even shrimp. If adding meat, no need to decrease chicken stock. You can add more salt or seasonings to taste.
Recipe Details Prep Time: 5 mins Total Time: 5 mins Servings: 10 Ingredients 1tablespoonground coriander 1tablespoonground cumin 1tablespoongarlic powder 1tablespoonground…
Thick, hearty, and full of flavor, this is the best oxtail and barley soup you’ll ever eat! There’s a lot of prep work, and the soup takes a long time to cook, but it’s well worth the effort. Serve it in a deep bowl with a slice of fresh, hot bread and a glass of red wine. The reheated soup tastes great the next day if you have any leftovers.