CrawfishRecipesSeafoodShellfish

Sizzling Louisiana Crawfish Ya-Ya Pasta

Recipe Details

Prep Time:
30 mins
Cook Time:
15 mins
Total Time:
45 mins
Servings:
4

Ingredients

  • ¾(12 ounce) packageegg noodles

  • ½cupbutter

  • ½cupchopped onion

  • ¼cupminced green bell pepper

  • 2tablespoonschopped fresh parsley

  • 1clovegarlic, minced

  • 1(16 ounce) packagecooked and peeled whole crawfish tails

  • 2tablespoonsCajun seasoning blend (such as Tony Chachere’s), or to taste

  • ¾cupshredded Cheddar cheese

  • ½cupheavy cream

  • ⅓cupsliced fresh mushrooms (Optional)

  • ⅓cupsliced green onions

Cooking Directions

  1. Bring a large pot of lightly salted water to a rolling boil. Cook egg noodles in boiling water, stirring occasionally, until tender yet firm to the bite, about 5 minutes. Drain and set aside.

  2. Meanwhile, melt butter in a large skillet over medium heat. Cook and stir onion, bell pepper, parsley, and garlic in hot butter until onion is softened and translucent, about 5 minutes. Stir in crawfish tails and Cajun seasoning; simmer for 5 minutes more.

  3. Pour in 1/2 cup Cheddar cheese, heavy cream, and mushrooms; stir until cheese is melted. Stir in cooked noodles and green onions until well combined. Sprinkle with remaining 1/4 cup Cheddar cheese to serve.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories741
% Daily Value *
Total Fat
45g 		58%
Saturated Fat
27g 		134%
Cholesterol
298mg 		99%
Sodium
1105mg 		48%
Total Carbohydrate
51g 		19%
Dietary Fiber
3g 		12%
Total Sugars
3g
Protein
33g 		66%
Vitamin C
14mg 		16%
Calcium
245mg 		19%
Iron
4mg 		21%
Potassium
652mg 		14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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