Recipe Details
Ingredients
-
2cupsrolled oats
-
3mediumripe bananas, mashed
-
½cupraisins (Optional)
-
⅓cupapplesauce
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¼cupalmond milk
-
1teaspoonvanilla extract
-
1teaspoonground cinnamon
Cooking Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
-
Stir oats, bananas, raisins, applesauce, almond milk, vanilla, and cinnamon together in a bowl until well combined. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet.
-
Bake in the preheated oven until the edges are golden, 15 to 20 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe24 | |
Calories52 | |
% Daily Value * | |
Total Fat 1g |
1% |
Saturated Fat 0g |
1% |
Sodium 3mg |
0% |
Total Carbohydrate 11g |
4% |
Dietary Fiber 1g |
5% |
Total Sugars 4g |
|
Protein 1g |
2% |
Vitamin C 1mg |
2% |
Calcium 9mg |
1% |
Iron 0mg |
2% |
Potassium 108mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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