Recipe Details
Ingredients
-
8bamboo toothpicks
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8slicessalami, rolled
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8(1/2 inch) cubesmozzarella cheese
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8pitted black olives
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4grape tomatoes, halved
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4marinated artichoke hearts, drained and halved
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8leavesfresh basil, rolled
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2tablespoonsolive oil, or to taste
Cooking Directions
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Thread ingredients onto toothpicks in the following order: salami roll, mozzarella cube, olive, tomato half, artichoke heart, and basil leaf. Arrange toothpicks on a serving platter and drizzle olive oil over top.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories151 | |
% Daily Value * | |
Total Fat 13g |
16% |
Saturated Fat 4g |
20% |
Cholesterol 31mg |
10% |
Sodium 599mg |
26% |
Total Carbohydrate 1g |
0% |
Protein 8g |
|
Vitamin C 0mg |
1% |
Calcium 40mg |
3% |
Iron 1mg |
3% |
Potassium 113mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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