Recipe Details
Ingredients
-
2(12 ounce) canstuna, drained
-
3largehard-boiled eggs, chopped
-
1stalkcelery, diced (Optional)
-
½cuplight creamy salad dressing (such as Miracle Whip Light®)
-
2tablespoonssweet pickle relish
-
1teaspoonprepared yellow mustard
-
1dashWorcestershire sauce
Cooking Directions
-
Combine tuna, eggs, and celery in a medium bowl. Stir in salad dressing, relish, mustard, and Worcestershire sauce until well combined.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories189 | |
% Daily Value * | |
Total Fat 5g |
6% |
Saturated Fat 1g |
6% |
Cholesterol 141mg |
47% |
Sodium 175mg |
8% |
Total Carbohydrate 3g |
1% |
Dietary Fiber 0g |
1% |
Total Sugars 2g |
|
Protein 32g |
|
Vitamin C 0mg |
2% |
Calcium 29mg |
2% |
Iron 2mg |
12% |
Potassium 318mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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