Recipe Details
Ingredients
-
1cupsoy sauce
-
1cupwater
-
¾cupwhite sugar
-
⅓cupdried onion flakes
-
¼cupWorcestershire sauce
-
3tablespoonsdistilled white vinegar
-
3tablespoonsvegetable oil
-
2teaspoonsgarlic powder
-
1teaspoongrated fresh ginger
Cooking Directions
-
Combine soy sauce, water, sugar, onion flakes, Worcestershire sauce, vinegar, oil, garlic powder, and ginger in a medium bowl. Stir until sugar dissolves.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe24 | |
Calories51 | |
% Daily Value * | |
Total Fat 2g |
2% |
Saturated Fat 0g |
1% |
Cholesterol 0mg |
0% |
Sodium 613mg |
27% |
Total Carbohydrate 8g |
3% |
Dietary Fiber 0g |
1% |
Total Sugars 7g |
|
Protein 1g |
2% |
Vitamin C 1mg |
1% |
Calcium 9mg |
1% |
Iron 0mg |
2% |
Potassium 85mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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