Recipe Details
Ingredients
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1poundground sirloin
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1poundchorizo sausage
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4soft egg buns or brioche
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1tablespoonsoftened butter
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4ouncesManchego cheese, grated
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1tablespoonvegetable oil
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3mediumonions, sliced
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1tablespoonbrown sugar
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salt and pepper to taste
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1tablespoonvegetable oil
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1mediumonion, chopped
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1cupranch dressing
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1roasted red pepper, quartered
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1teaspoonSpanish paprika
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1pinchpowdered saffron
Cooking Directions
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Start the burgers: Mix ground sirloin and chorizo together with your hands in a large bowl until well combined. Set aside to let the flavors blend while you cook the onions and make the sauce.
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Cook the onions: Heat oil in a large skillet over medium heat. Add onions, brown sugar, salt, and pepper; cook and stir until onions are golden brown, about 15 minutes.
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At the same time, make the sauce: Heat oil in a skillet over medium-high heat. Add onion and sauté until tender. Transfer onion to a blender. Add ranch dressing, red pepper, paprika, and saffron; pulse until fairly smooth. Refrigerate until needed.
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Finish the burgers: Preheat an outdoor grill for high heat and lightly oil the grate. Form meat mixture into four patties, slightly larger than the buns.
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Cook burgers on the preheated grill until well done, about 5 minutes per side. Split buns in half and spread butter on the insides. Toast briefly on the grill.
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Place burgers onto buns and top with caramelized onions, ranch sauce, and Manchego cheese.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe4 | |
Calories1361 | |
% Daily Value * | |
Total Fat 106g |
135% |
Saturated Fat 33g |
167% |
Cholesterol 230mg |
77% |
Sodium 2746mg |
119% |
Total Carbohydrate 39g |
14% |
Dietary Fiber 4g |
14% |
Total Sugars 16g |
|
Protein 59g |
119% |
Vitamin C 23mg |
25% |
Calcium 218mg |
17% |
Iron 6mg |
32% |
Potassium 975mg |
21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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