Irresistible Chocolate Chip Cookies: The Secret Ingredient!

Recipe Details

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
24
Yield:
2 dozen

Ingredients

  • 1cupunsweetened applesauce

  • 1cuppacked brown sugar

  • ¼cupwhite sugar

  • 1egg

  • 1egg yolk

  • 2 ½cupsall-purpose flour

  • 1teaspoonsalt

  • 1teaspoonbaking soda

  • 1cupsemisweet chocolate chips

Cooking Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.

  2. Stir applesauce, brown sugar, and white sugar together in a large bowl until sugars dissolve. Stir in egg and egg yolk until well blended. Add flour, baking soda, and salt; mix into a smooth dough. Fold in chocolate chips.

  3. Use a disher scoop to drop uniform amounts of dough onto the prepared baking sheets.

  4. Bake in the preheated oven until edges are dry and bottoms are golden brown, about 12 minutes. Transfer to a wire rack to cool.

Cook’s Note:

For a fudge cookie variation, add 1/3 cup unsweetened cocoa powder. For fruity cookies, add 1 cup frozen or dried berries. Add 2 teaspoons ground cinnamon and 1/2 teaspoon ground nutmeg for spice cookies.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories133
% Daily Value *
Total Fat
3g
3%
Saturated Fat
1g
7%
Cholesterol
16mg
5%
Sodium
156mg
7%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
3%
Total Sugars
16g
Protein
2g
4%
Vitamin C
0mg
0%
Calcium
14mg
1%
Iron
1mg
6%
Potassium
63mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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