The Ultimate Mouthwatering John Wayne Casserole

Recipe Details

Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
12
Yield:
1 9×13-inch casserole

Ingredients

  • 1(16.3 ounce) canrefrigerated biscuits

  • 2poundsground beef

  • 1(1 ounce) packagetaco seasoning

  • ¾cupwater

  • 1mediumonion, halved and sliced

  • 1mediumred bell pepper, halved and sliced (1 1/2 cups)

  • ½cupsour cream

  • ½cupmayonnaise

  • 8ouncesshredded Cheddar cheese, divided

  • 2mediumtomatoes, sliced

  • 1(4 ounce) jarsliced jalapeno peppers, drained (Optional)

Cooking Directions

  1. Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C) and lightly grease a 9×13-inch baking pan.

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  2. Place and press biscuit dough into the bottom of the baking pan and halfway up the sides.

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  3. Bake in the preheated oven until lightly browned, 15 to 20 minutes. Leave the oven on.

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  4. Meanwhile, heat a nonstick skillet over medium-high heat and cook ground beef until browned and crumbly, about 5 minutes. Drain fat. Stir in taco seasoning and water. Bring to a boil, reduce heat, and simmer, stirring occasionally, for 5 minutes. Transfer cooked meat to a bowl and wipe out the skillet.

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  5. Add onion and bell peppers to the same skillet and cook over medium heat until slightly tender, about 5 minutes.

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  6. Combine sour cream, mayonnaise, 1/2 of the Cheddar cheese, and 1/2 of the onion-pepper mixture in a bowl.

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  7. Layer browned meat, tomatoes, onion-pepper mixture, jalapeño peppers, and sour cream mixture on top of prebaked biscuit dough. Sprinkle with remaining Cheddar cheese.

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  8. Bake uncovered in the preheated oven until cheese is lightly browned and bubbly, 30 to 40 minutes.

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Editor’s Note

We have moderated this recipe to remove reviews that do not adhere to our community guidelines.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe12
Calories538
% Daily Value *
Total Fat
41g
52%
Saturated Fat
16g
79%
Cholesterol
92mg
31%
Sodium
781mg
34%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
3%
Protein
21g
41%
Potassium
351mg
7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos